Zone Dinners

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IMG_5294.jpg

Zone Dinners

$108.00

6 dinner servings for 1

**The meal pictured below is not indicative of the menu items for the current week as our options change weekly.

Quantity:
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Average cost per meal is $18.00+ tax.

All meals endeavor to contain 28-32 Grams of Protein, 34-40 Grams of Carbs and 12-16 Grams of Fat  (4 Blocks)

While we strive to meet the 4 block required measurements the meals aren’t always exact or precise.
It is our goal to be as accurate and legitimate as possible although this isn’t always the case. 

DINNERS- 2 days of each

  1. Chef’s CAB Meatloaf with a French Onion Gravy; Served with Sour Cream and Chive Mashed Potatoes and Steamed Green Beans

  2. Pan Seared Pork Tenderloin with a Bacon-Shallot and North Carolina Bone-Sucking Mustard Reduction; Served with Candied Yams and Roasted Garlic Broccoli 

  3. Jumbo Shrimp and Grits with a Chorizo, Scallion Gravy; Served with Stone Ground Lemon Fennel Grits with a side of Grilled Zucchini

    **NO SUBSTITUTIONS