paleo Menu

The Paleo Diet is a focus on consuming foods that were consumed during the Paleolithic Era. The only foods eaten and available in this era were meat, vegetables, fruits, nuts and seeds. NO grains, NO dairy & NO added sugar.

The following week's menu will be available on Tuesday evening. Please have orders submitted by 7 pm on Friday. Orders will be delivered the following Monday.

*All PALEO meals are made in a facility containing gluten and dairy. If you have a severe allergy please email so we can accommodate*


  1. Chicken Chowder with North Carolina Vegetables

  2. Johnston County Heirloom Tomato Caprese Salad, with Roasted Garlic Chicken, and North Carolina Basil

  3. Marinated Israeli Salad with Tandoori Beef, Mint, Golden Raisins, Toasted Pine Nuts, and Roasted Cauliflower

  4. Asian Chicken Stir Fry

  5. Organic Spinach Greens, Black Forest Ham, Bacon Pieces, Tomotes, Cucumbers, and a Toasted Walnut Vinaigrette

  6. Organic Superfood Mixed Greens, Roasted NC Chicken, Grapes, Almonds, and a Jalapeno-Blackberry Vinaigrette


  1. Applewood Smoked CAB Brisket with Horseradish Caramelized Onions and Roasted Garlic Broccoli

  2. Grilled Wild Caught Mahi Mahi with a Gremolata Sauce and Grilled Asparagus

  3. Blackened Jumbo Shrimp with a Citrus EVOO, and Roasted North Carolina Tomatoes with Fresh Basil

  4. Cranberry and Pecan Pork Tenderloin with North Carolina Collard Green

  5. Grilled NC Chicken Milanese with a Saffron-Lemon EVOO, Arugula Salad and Grilled Vegetables with Rosemary

  6. Grilled NC Chicken Breast with a Smoked Tomato and Shallot Relish and Roasted Sprouts

Paleo lunches $69 USD - This includes six lunch servings for one person ($11.50 per lunch + tax)

*$5 upcharge for any special substitutions

Paleo dinners $90 USD - This includes six dinner servings for one person ($15.00 per dinner + tax)

*$5 upcharge for any special substitutions

Delivery Notes:

  • Please have a cooler outside with ice packs for us to transfer food.

  • Any cooler bags or coolers we drop off are to be returned to delivery point weekly.